Baked fresh in store and can be cut to your liking. One of the downsides is it b
Baked fresh in store and can be cut to your liking. One of the downsides is it being quite expensive. Tates great and can be used for so many things.
Price Range
$ 7 - $ 7
Dark and rich, this loaf is ideal for lovers of rustic sourdough and is proudly Aussie made using Australian wheat flour. The dough is crafted over a 33 hour process using Laurent's unique 30-year-old sourdough culture, and is rested and fermented before being baked on specialised hot stone. This creates a unique sourdough loaf with a soft, light inside and a satisfying crust
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All reviews are collected by invitation after a verified purchase and reflect real ownership across online and in-store transactions.
Mel
Mar 6, 2026
Baked fresh in store and can be cut to your liking. One of the downsides is it being quite expensive. Tates great and can be used for so many things.
Gene Carnicer
Feb 28, 2026
reasonable price, high quality bread, well balanced taste, crunchy edges, soft and easy to chew interior, best served when toasted well with avocadoes and eggs
Scott Taylor
Feb 20, 2026
tasty white sourdough bread. perfect as a slice with lots of butter to accompany my evening soup. no complaints.
Backy Lam
Feb 4, 2026
I like this By Laurent White Sourdough Vienna for its freshness and delicious taste. I accidentally bought this bread at Woolworths supermarket. I am glad I did as I have been using it as toast, and I feel so much better, less bloated using this bread. I also could not tell it was gluten-free. This bread has far exceeded my expectations, it tastes great and is very filling.
Ev
Jan 31, 2026
cole’s nice bread. authentic, crunchy crust and soft, airy interior, often compared to bakery
Rebecca
Jan 4, 2026
I love this sourdough it is a perfect amount of bread and it always is the highlight of my morning I have purchased this many times and will continue to purchase it therefor I will rate it a 5
Gemma Laidlaw
Dec 28, 2025
This is a wonderful sourdough bread. I have kept mine in the freezer and I grab out pieces to use so I need them. It also tasted fabulous when it was fresh but it is a lovely loaf and is not super dense like other sourdough. It’s softer and easier to use, but it still has that nice crunch on the crust.
Trey Kandy
Dec 11, 2025
the best bread. and the best sourdough bread 🍞. it’s tastes premium, denser than standard bread in a good way. great for dipping in soup - it doesn’t fall apart and doesn’t become soggy. once i tried it, i kept buying it.
Backy Lam
Oct 18, 2025
I like this White Sourdough Vienna By Laurent for its freshness and delicious taste. I got this bread accidentally in the Coles supermarket. I am glad I did as I have been using it as toast, and I feel so much better, less bloated using this bread. I also could not tell it was gluten-free. This bread has far exceeded my expectations, it tastes great and is very filling.
Cameron
Oct 13, 2025
love this sourdough bread, perfect for breaky eggs and smashed avo also for toasties
Spencer
Oct 4, 2025
I bought this on recommendation from my dad who is DEEP is his sourdough obsession, used to be that he would only eat sour dough but now it’s that he will only eat this exact sourdough. I can see why, it’s delicious and well priced. I was hesitant with sour doughs because of their tendency to be very hard but this one has nailed this and is consistent in every way. I can’t upload a photo with the review because it never lasts long enough in my house to do so
Tara
Oct 3, 2025
great when toasted. I like to have it with cherry tomatoes, and salt and pepper. or even sometimes just vegemite and butter!
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