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Name: Baked fresh in store and can be cut to your liking. One of the downsides is it b
Item: By Laurent White Sourdough Vienna
Rating: 5
Author: Mel

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Mel ✔

VIC, 39 • 2026-03-06

Baked fresh in store and can be cut to your liking. One of the downsides is it being quite expensive. Tates great and can be used for so many things.

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Price Range

$7 - $7

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About By Laurent White Sourdough Vienna

Dark and rich, this loaf is ideal for lovers of rustic sourdough and is proudly Aussie made using Australian wheat flour. The dough is crafted over a 33 hour process using Laurent's unique 30-year-old sourdough culture, and is rested and fermented before being baked on specialised hot stone. This creates a unique sourdough loaf with a soft, light inside and a satisfying crust

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