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TK
Trey Kandy âś”
WA, 26 • 2025-12-11

the best bread. and the best sourdough bread 🍞. it’s tastes premium, denser than standard bread in a good way. great for dipping in soup - it doesn’t fall apart and doesn’t become soggy. once i tried it, i kept buying it.

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By Laurent White Sourdough Vienna
Price Range
$7 - $7
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About By Laurent White Sourdough Vienna

Dark and rich, this loaf is ideal for lovers of rustic sourdough and is proudly Aussie made using Australian wheat flour. The dough is crafted over a 33 hour process using Laurent's unique 30-year-old sourdough culture, and is rested and fermented before being baked on specialised hot stone. This creates a unique sourdough loaf with a soft, light inside and a satisfying crust

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