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Backy Lam
QLD, 64 • 2025-10-18

I like this White Sourdough Vienna By Laurent for its freshness and delicious taste. I got this bread accidentally in the Coles supermarket. I am glad I did as I have been using it as toast, and I feel so much better, less bloated using this bread. I also could not tell it was gluten-free. This bread has far exceeded my expectations, it tastes great and is very filling.

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By Laurent White Sourdough Vienna
Price Range
$7 - $7
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About By Laurent White Sourdough Vienna

Dark and rich, this loaf is ideal for lovers of rustic sourdough and is proudly Aussie made using Australian wheat flour. The dough is crafted over a 33 hour process using Laurent's unique 30-year-old sourdough culture, and is rested and fermented before being baked on specialised hot stone. This creates a unique sourdough loaf with a soft, light inside and a satisfying crust

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