Price
$ 3.2
Pair with pork, beef, duck or chicken. Perfect in a burnt butter sauce and tossed through pasta. STORAGE: To prolong the life of fresh herbs, wrap them loosely in a damp paper towel and store the bundle in a container in the fridge
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All reviews are collected by invitation after a verified purchase and reflect real ownership across online and in-store transactions.
Cathy Schoder
Jan 28, 2026
Very versatile herb, can be used in cooking or in tradition medicine for it's anti-inflammatory properties. This week I've used sage in a burnt-butter pasta. It lasts for a good few days after purchase and can be frozen. Package is recyclable. Grown in Australia.
chloe
Oct 29, 2025
really fresh herbs. great value for price. perfect for seasonings, adding to salads for a fresh taste or using in cooking to add flavour
Backy Lam
Aug 18, 2025
I like Coles' Herb Punnets Sage for its very versatility and freshness. I use it with fish and in soup. Mix it up with other herbs such as parsley or coriander. Add a new, fresh flavour to your dishes. The Sage stayed fresh so I could use it multiple times, taking just what was needed each day. Adds an authentic flavour to so many foods.
DaniT
Aug 8, 2025
Beautiful natural flavour and easy to use packaging. I used it for a sage and butter sauce to add to my ravioli, which was a hit. My only criticism is the cost for a couple of leaves.
Courts94
Jul 28, 2025
Not as good as fresh sage from the bush but if you need a convenient option, this is good. Overpriced (as are most herbs) at the supermarket.
Amy
Apr 17, 2025
Fresh and perfect for my pumpkin ravioli im making with a burnt sage butter sauce.
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