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D
DaniT
SA, 60 • 2025-08-08

5-Star Photo Review of Herb Punnets Sage

Beautiful natural flavour and easy to use packaging. I used it for a sage and butter sauce to add to my ravioli, which was a hit. My only criticism is the cost for a couple of leaves.

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About Herb Punnets Sage

Pair with pork, beef, duck or chicken. Perfect in a burnt butter sauce and tossed through pasta. STORAGE: To prolong the life of fresh herbs, wrap them loosely in a damp paper towel and store the bundle in a container in the fridge

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