love the texture of the sourdough which is great to toast as crunchy.
love the texture of the sourdough which is great to toast as crunchy.
Price Range
$ 5 - $ 5
Each loaf of Coles Stone Baked By Laurent Sour Dough Viennas is proudly made in Australia using Australian flour. The process begins with Laurent's unique 30 year old Sour Dough culture and is then carefully prepared by mixing the dough, allowing it to rest and ferment, and baking it on specialised hot stone. Combined with a passion for excellence and uncompromising quality, this creates a unique and delicious bread that has a open, soft & light internal texture and a satisfying crispy crust on the outside.
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Annie
Feb 23, 2026
love the texture of the sourdough which is great to toast as crunchy.
Lenny
Feb 11, 2026
This loaf is a fantastic find. It has a crispy, golden crust and a soft, airy interior with just the right amount of tang. The rye flavor is subtle but distinct, making it much more interesting than a standard white sourdough without being overpowering. It holds up perfectly in the toaster and makes for an excellent base for avocado or smoked salmon.
Janice
Feb 9, 2026
this is $5 per bread in Cole’s. it is just 2 days for serve. but it is good to make breakfast everyday
Trey Kandy
Jan 31, 2026
damn bloody yummy. it’s cafe style bread that’s beautiful with soup, great as garlic bread and simply just great. it’s a bit expensive but the dough is denser than standard bread. I love the texture, smell, taste, the crust .
kitty kat
Jan 4, 2026
Has a really nice slightly tangy flavour that sets it apart from regular sourdough. Great with butter, cheese or anything savoury.
a_andria
Nov 23, 2025
I love sour dough and this is a great choice if you don’t make it yourself! highly reccomend; good for toasting as well
Goshen
Oct 16, 2025
this is super yummy when toasted!!! tastes really nice with any jam but I honestly love avocado and honey on it. healthy too love the sourdough
bethany 2468 Shopper
Sep 26, 2025
Not too bad when picked up fresh- can go stale quickly
Joxa Rizzo
Dec 16, 2024
We cut this bread and toast ut for breakfast with jam or honey Its very light and great toasted
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