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RSPCA Approved Chicken Breast Schnitzel Plain Crumb

Price Range

$ 9 - $ 9

All Coles Brand fresh chicken is RSPCA approved and 100% Australian grown. Chickens have access to perches for perching and good quality litter for dust bathing, as well as lower stocking densities compared to conventional systems, so the birds have more room to move

RSPCA Approved Chicken Breast Schnitzel Plain Crumb

4.7
32 reviews
5 star
24
4 star
6
3 star
2
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0
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0
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Receipt-Verified Reviews

All reviews are collected by invitation after a verified purchase and reflect real ownership across online and in-store transactions.

RSPCA Approved Chicken Breast Schnitzel Plain Crumb review media
Nivinavy avatar

Nivinavy

Mar 30, 2026

Verified

This product is genuinely a game-changer and has quickly become one of those everyday essentials you don’t realise you needed until you try it. From the very first use, the quality feels noticeably premium, with a smooth, well-designed finish and performance that goes beyond expectations. It delivers consistent, reliable results every time, making daily tasks easier, faster and far more enjoyable. What really stands out is how thoughtfully it’s made — simple to use, surprisingly efficient, and clearly built to last. It fits seamlessly into any routine and adds real value without needing any complicated setup or extra effort. Overall, it’s an impressive, high-quality product that feels worth every cent and genuinely makes life a little more convenient and stress-free.

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RSPCA Approved Chicken Breast Schnitzel Plain Crumb review media
P

Peta

Nov 26, 2024

Verified

I love these schnitzels and they are always on my shopping list! They are really tender, moist and great value for money. They are so versatile - I’ll do a pepperoni, tomato paste, onion, jalepeno parmigiana, slice it up for a salad or packet pasta or have it in a toasted bun with ingredients of my choice for a fabulous burger, or old school with mash and gravy… Cooked in the oven works for me as I am single and have health issues so don’t want to spend a lot of time prepping meals that have variety.

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