4-Star Photo Review of White Peaches

These are hit and miss, but when you get good ones they’re really nice. The flesh is soft and juicy with a mild sweetness, not as sharp as yellow peaches, and the texture isn’t crunchy which I like. Best eaten ripe and cold from the fridge — otherwise they can be a bit bland. When they’re fresh though, they’re an easy snack and feel like a proper summer fruit.