Price Range

$ 7.09 - $ 10.63

Vegemite is a delicious and nutritious way to start the day. Each serving of Vegemite contains B Vitamins including thiamine, riboflavin, niacin and folate. Each jar contains 380 g of Vegemite and is made in Australia.

Vegemite

Vegemite 380g

Name: Vegemite 380g
Brand: Vegemite
Availability: InStock
Rating: 4.89 (330 reviews)

4.9

330 reviews

5 star

301

4 star

3 star

2 star

1 star

Overall Sentiment Very Positive

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Where to Buy

Woolworths Coles IGA Drakes FoodWorks Ritchies Supermarket

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Receipt-Verified Reviews

All reviews are collected by invitation after a verified purchase and reflect real ownership across online and in-store transactions.

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Luke ✓

Vegemite is a classic Aussie spread. I eat it every day. it’s great taste is amazing on toast with butter or just simply on a sandwich. it’s is great.

Lily-Ann R Dukes ✓

Love Vegemite it’s perfect on toast or even with a spoon very long lasting

shoppaholic ✓

a classic Aussie fav! perfectly salty for toast, sandwiches or to mix into sauces

Card Shopper ✓

Vegemite is an essential in my pantry, and a very popular breakfast spread. Goes perfectly on a warm buttered slice of toast, in a sandwich or on a salada. Always buy the big 380g jar for home, or the smaller ones are great for travel in the van pantry.

lisa ✓

What else is there to say except every cupboard needs a jar of Vegemite in it. so good

Lee Barrowcliff ✓

A trusted and well known own Aussie favourite to gave in your household. Great for breaking on toast, add to the kids school lunches, enjoy on crackers with cheese or pop some in a stew for flavour. It's a really versatile and delicious product that never disapoints.

Jithin Thambi ✓

The taste is strong, salty and savoury with that unique umami kick that really hits the spot when spread thinly on buttered toast. A little goes a long way, and when you get the butter to Vegemite ratio right it’s seriously comforting and nostalgic. It’s also surprisingly practical, lasting ages in the fridge and adding flavour to toast, sandwiches or even cooking. Definitely not for everyone, but for fans it’s a pantry essential that never gets old.

Catherine Camps ✓

my daughter loves this on toast and in sandwiches. it works well by itself or with cheese. this container will last awhile in the pantry and is good value for money.

tahla lanigan ✓

amazing taste great qualify amazing on nice hot toast cannot go wrong with Vegemite

Jess Shopper ✓

to give Vegemite anything other than a 10/10 would be a disgrace to Australia. love this stuff.

Sharne ✓

an Aussie staple, Vegemite is great on toast with melted butter, saladas or crackers. every household has Vegemite

Janette Rhodes ✓

a staple in our house, mostly for sandwiches and toast. i love a vegimite, cheese and lettuce sandwich. my husband just Vegemite. He also loves a Vegemite pizza.

Guest User ✓

Gotta love Vegemite. I eat it on toast with (too much) butter. It's also good on crackers with some tomato or added to soups/stews/sauces for some extra salty goodness.

shell ✓

I've loved Vegemite since e I was a child.Its so versatile! especially yummy on toast with butter, but only spread a small amount! it's good you can get a low salt version for this who need it too.

Ashleigh Hargrave ✓

Rich, salty, and full of flavour. Perfect on toast with butter or added to cooking for a savoury boost.

Constantine Bourlioufas ✓

Tasty yeast spread full of Vitamin B. Reasonable value. My favourite way to eat is on toast with lashings of pure butter or tahini

domino dave ✓

the mightiest of all the mines, Vegemite Australian classic cuisine, spread it lightly on toast to crumpets, my Dad always had it with bacon sandwiches also. the true Australian unless you're eating this every day.

Anna ✓

Vegemite is the classic Australian savoury yeast spread that’s been a breakfast staple for generations. Its rich, bold flavour with a salty kick is best enjoyed with buttered toast or crackers and spread thin in small amounts rather than heaped on. The jar’s size is generous, so one 380g pot lasts a long time in an Aussie household.

Smart Shopper ✓

My husband and bubba love to mix this with peanut butter on sandwich. Only real Aussies eat this. I tried it but I don’t like i. I can’t explain how it taste like .

Annie Green ✓

I’ve just finished the smallest jar and decided to buy a bigger one because Vegemite has become a stable, healthy pantry essential for me. It’s packed with B vitamins, healthy breakfast is ready in seconds with a quick spread on bread.

Sara ✓

love the salty goodness of Vegemite. this is always perfect to try on some toast with some butter but you only need to use small amounts. one of very few things where more is better. it is definitely not as it can be way too powerful and not taste nice.

laura ✓

pinnacle of being Australian, had it all through my life on my toast. couldnt live without it!

Zoey ✓

this Vegemite tastes great. tastes just like it did when I was a kid! absolutely love it on toast and on vegemite and cheese sandwiches!

Catherine Camps ✓

my daughter favourite spread to have on toast in the morning. it has the right amount of salt to make it very yummy with a little butter on toast. you can adjust how much you want on your toast based on how strong you like it which is great. I love the size of the container and the fact that it last my family so long.

Niara Lapic-Donovan ✓

my kids love this Vegemite on toast and bread rolls. has b vitamins as well. I definitely approve.

Hannah ✓

Cannot fault the original Vegemite. Don't put too much on and make sure it's with butter or margarine and you're good to go. Don't mind the saltiness or tang.

Loz Calder ✓

⭐️⭐️⭐️⭐️⭐️ An Aussie classic! Rich, salty, and packed with umami - Vegemite is the ultimate savory spread. Perfect on toast with butter. A little goes a long way!

Rachael ✓

delicious and tasty! perfect for spreading on toast or bagels with cream cheese!

Venita Manning ✓

what Aussie family doesn’t love their Vegemite. Warm buttered toast, crunchy bread rolls or even in Vegemite scrolls. A pantry staple.

Kerrie ✓

A great spread for my toast in the morning. Unique salty kind of taste.

janie ✓

an Aussie icon .. love this product. in my view nothing bad to say grew up on still love

Shannon ✓

Favourite spread, perfect amount of saltiness. Have used since I was a little child and will continue to keep using.

Helen Dutton ✓

Vegemite is always a great staple in our cupboard. As an Aussie, we grew up with a jar always on hand, and the same great taste never changes.

Rach ✓

Always a hit in any Aussie household. We have Vegemite on toast with avo and eggs and it’s 10/10. I’ve also made Vegemite and cheese scrolls before and they were a hit with the kids. lasts a long time too.

Melissa McKinley ✓

Nothing beats Vegemite, great for your morning toast or add to gravy for more flavour

Guest User ✓

This is a staple in my house. Can't start the day without it spread thinly on some buttered toast. Also goes well in soups, stews and pasta sauce.

Bonney ✓

love the taste escape on toast with butter. I also use it in cooking. only issues is the cost

Emma Fellows ✓

I mean who does t love Vegemite??? we literally go through a 380g every 3/4 weeks. recently started making Vegemite scrolls with it

Andchadders ✓

can't go wrong with Vegemite. it's good in both savoury and sweets. can't get enough

Ashleigh Hargrave ✓

Classic Aussie spread with the perfect balance of salty, savoury flavour. A pantry must-have.

TheLibrarian ✓

A favourite in our house. Can't go past the classic Vegemite on toast with some butter or cheese

Constantine Bourlioufas ✓

Tasty spread full of B vitamins. Very low sugar and compare to Promite which is 18% sugar!!!!! I love this on toast with lashings of real pure butter

V ✓

Vegemite is a salty, umami-packed spread that Aussies swear by and outsiders often fear. Best enjoyed thinly on buttered toast, it’s an acquired taste—intensely savoury, borderline bitter, and not for the faint of palate. Love it or hate it, Vegemite leaves an impression.

merve Shopper ✓

Vegemite has a very strong, salty, and savory flavor. It’s definitely an acquired taste, but once you get used to it, it’s delicious on toast with butter. A little goes a long way, so you don’t need much. Rich in B vitamins, it’s a unique and iconic spread

Alex ✓

This is what most Australians' favourite..best taste with peanut butter.

Amy Lowrey ✓

well it’s Vegemite! the best Aussie morning breakfast there is. family favourite here. we have a jar at home and at work for both me and my husband.

domino dave ✓

the most mightiest might out of all the mites. if your Australian this is the best Brown sludge you can get I'm English so I'm quite partial to Marmit, but both of them are five stars.

Rhi Kate ✓

a favorite since I’ve been a young kid! from toast, to salads, to cruskits, and crackers - can’t go wrong with Vegemite!

Kate Hannant ✓

We always have a jar of Vegemite in the pantry! it’s not just great on toast, it can also give a wonderfully savoury flavour in cooking. I have noticed that the formulation seems to have changed, it’s easier to spread now.

Jess ✓

unbeatable, quite literally my favourite spread and perfect for those who prefer salty over sweet. I use it on toast, with eggs, added to gravy, in Vegemite/cheese scrolls

Sarah P ✓

Vegemite has been a staple in my household growing up and continues to be. My favourite and go to spread. I even take with me when travelling over seas

Sandy Shopper ✓

aussie love's this Vegemite spread .. kinda new for me .. love thia product too.. love it. yummmmy..

selff mikayla r ✓

classic Aussie favourite, good price point and lasts a long time in our faily of 3

Julie Anne ✓

Everybody loves the Vegemite, a traditional old Australian jar full of a sour salty flavour. We always make Vegemite sandwiches every weekend and everybody loves them.

katy Shopper ✓

yummy. eat with sandwiches or marking soup. put a little bit on the soup . bring more tasty and savoury! a good protein and vitamin from Australia! love it!

Jen ✓

Great value for money. only need a small amount & a breakfast staple in our home.

Cathy Schoder ✓

This is the taste of my childhood. Salty, rich flavour and only needs the tiniest amount to spread it. Still my go-to for a fresh bread roll or toast in the morning, buf tonight I'll be doing our weekly batch of cheese and Vegemite scrolls. Made in Australia, both lid and jar are recyclable. A staple on our pantry.

Dee ✓

a classic love the taste especially woth some bitter. perfect soze as we go through it quickly.

Dee Thai ✓

Staple breakfast item, delicious with butter and toasted bread

Abby Savings ✓

very great product but it is a bit expensive

Luke

Mar 28, 2026