Really good for gluten free. it is expensive but it has texture similar to norma
Really good for gluten free. it is expensive but it has texture similar to normal bread. you can tell it’s gluten free but it’s good all things considered
Price Range
$ 7.9 - $ 9.4
Say hello to gluten free bread. These soft, large slices are dairy free, free from artificial colours, flavours or preservatives, and don't fall apart in your hands.Say hello to gluten free bread. These soft, large slices are dairy free, free from artificial colours, flavours or preservatives, and don't fall apart in your hands.Abbott’s Bakery is for those who see the kitchen as a playground to feed their creativity and evoke delight. Our premium, versatile range is made for makers to craft their edible masterpieces just the way they like.Gluten FreeDairy FreeNo Artificial Colours, Flavours and PreservativesEndorsed by Coeliac AustraliaSoft and Large slices
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Jacqui
Dec 22, 2025
Really good for gluten free. it is expensive but it has texture similar to normal bread. you can tell it’s gluten free but it’s good all things considered
Fi B
Oct 21, 2025
It is ok for a supermarket gluten free bread but much prefer to make it myself
Frances Argiro
Sep 22, 2025
best one to choose. gluten free granddaughter prefers this brand. softer than other brands.
Guest User
Aug 24, 2025
I've struggled to find a gluten free bread that taste good without being toasted . After trying other brands, I gave Abbott's rustic white loaf a go. I was presently surprised at how tasty it is. It toasted up wonderfully, but more importantly, it was great for making sandwiches. The bread held together and didn't have that strange after taste so many GF breads have. Overall, It is a great product that I will be purchasing again.
David MEAGHER
Aug 19, 2025
Best GF loaf! Hot tip: we freeze it instead of leaving it out. Must be toasted. Do not attempt to make a regular sandwich with this.
J9
Aug 15, 2025
I don’t think I’ll be re-purchasing this As a gluten-free bread, go this is down there with one of the worst I’ve had. It’s very like cardboard. I’ve tried multiple Abbots gluten-free breads and this one is uncharacteristically bad.
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