Reviews for Tak Hing Egg Custard Bao 4 Pack 240g

Erica Lam

Oct 1, 2025

Verified

a bit expansive, and the bun is not that large, it tastes good though

Adela Tsang

Sep 28, 2025

Verified

my daughter loved this brand of egg custard bao, the major difference from other brand brand is that you can taste the sweet eggy flavour and the bun doesn’t taste like bicarbonate

Mish

Sep 14, 2025

Verified

Frozen egg custard buns are a sweet, fluffy treat with a creamy center that feels like yum cha at home. They steam quickly for a soft texture, though the filling can be overly sweet and not as rich as fresh bakery versions. They’re convenient to store in the freezer but usually come in small packs that don’t last long. An everyday scenario is steaming a couple for dessert after dinner or as a weekend snack with tea.

Backy Lam

Aug 23, 2025

Verified

I like Tak Hing Egg Custard Bao for their softness and fluffy bun, and the deliciously sweet, creamy custard filling. These egg custard bao are a sweet indulgence, a creamy centre that works as an after-dinner treat. I am so glad to find these meet my expectations - at last! The filling was delicious and they were not under-stuffed. They were good value for money too. I highly recommend these bao and congratulate Tak Hing on a great job. Long may Tak Hing prosper!

SL L

Aug 13, 2025

Verified

very authentic Asian bun with egg custard inside. to have the best experience, steam them. you can also microwave them ,but i guarantee you steaming them is unbeatable. Australian made product, I love to keep at least a pack in freezer all year long