Daniel
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This noodle is kind of Glass noodles. They’re made from pea starch, corn starch
This noodle is kind of Glass noodles. They’re made from pea starch, corn starch and mung bean starch. Here are some easy ways you can use them in dishes: For example, break bundles and deep fry in very hot oil. When the vermicelli rises to the surface remove with a slotted spoon and drain on paper towel. Serve under stir-fry or vegetable and meat dishes. Another way is place vermicelli in stock into a saucepan and cook for three minutes. Add chicken and spring onions and bring to boil season if required. you can substitute the chicken with beef pork or seafood.
