Makes every meal so worth it. I love making all my sauces with this product. Goo
Makes every meal so worth it. I love making all my sauces with this product. Good value for money. Taste and flavor is amazing.
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Jaishnee
Mar 29, 2026
Makes every meal so worth it. I love making all my sauces with this product. Good value for money. Taste and flavor is amazing.
Priyanka Desai
Mar 28, 2026
beautiful texture. I used in my curry to give creamy texture & it was perfect.
Bec
Mar 28, 2026
This cream is very versatile in what you can use it with. I like to add it to pasta sources to make them creamier and it taste nice in those sauce sauces
Navi
Mar 25, 2026
It has a thick texture. i used it for creamed udon with truffle sauce and it tastes amazing
Kate-Lyn Godden-Cannard
Mar 23, 2026
A lot thicker than normal cream. Dosent leave that creamy taste like normal cream. Would 100% recommend using when cooking
Val Edwards
Mar 20, 2026
We popped the cream on stewed apples, but I’d imagine it would work well in a cooking situation as it’s name suggests, something like chocolate moose. The cream tastes quite bland, but that’s not a bad thing as I wouldn’t want it sugary sweet. Although it suggests it should be used for cooking, it went well and tasted okay on the stewed apples. I did like the fact that it’s light and thickened, nothing to do except open and pour. It also appears to be half the fat content compared to other creams on the shelf, which was also appealing and would be more so in a cooking situation.
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