Price Range

$ 2.3 - $ 3.1

Taken from the Italian word for stripes, “Riga”, this is a large shape, much like an oversized penne, but cut flat at the ends and ridged so the sauce catches in the grooves. Use Rigatoni in pasta bakes or with heavy, chunky sauces. Cooks in 13 minutes.San Remo is prouldy Australian Family Owned.

SAN REMO THE PASTA PEOPLE SINCE 1936

SAN REMO SHORT PASTA #22 RIGATONI 500g

Name: SAN REMO SHORT PASTA #22 RIGATONI 500g
Brand: SAN REMO THE PASTA PEOPLE SINCE 1936
Availability: InStock
Rating: 4.62 (21 reviews)

4.6

21 reviews

5 star

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Overall Sentiment Very Positive

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Where to Buy

Woolworths Coles IGA Drakes FoodWorks Ritchies Supermarket

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Receipt-Verified Reviews

All reviews are collected by invitation after a verified purchase and reflect real ownership across online and in-store transactions.

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Kate Hannant ✓

SAN Remo is my go-to pasta, especially the rigatoni and penne. The sauce grips onto the pasta, making each piece of pasta a flavour bomb. Itvhas a delicious flavour and texture that you don’t achieve with cheaper pastas. it’s also very satisfying to support an Aussie company.

Zabina ✓

It delivers solid everyday pasta — cooks evenly with ridges that cling to sauce, made from Australian durum wheat. Great value and versatile for bakes or hearty sauces. Reliable pantry staple.

lana Tindle ✓

great product. the pasta seems to cook perfectly Everytime and is easy to eat, hold and chew for my little ones. the ridges and hole allows great sauce/ meat coverage.

Janet Curtain ✓

This Rsgatoni pasta by san remo is such a good staple. Not too expensive but the quality is great! when cooked right, it is fantastic with any sauce or in a pasta bake or salad. the perfect ridged thick tubes are a great vessel to carry flavour and sauce!

Isabella Franklin ✓

This was surprisingly good, with a mix of flavours that worked well from start to finish. The portion size felt generous without being overwhelming, and the overall taste lingered in a pleasant way. It’s the kind of food you could enjoy in any setting, and it definitely left a positive impression

TJ ✓

Not many supermarket brands stock rigatoni so it’s the best on the market. The price is decent and quality is great.

Taylah Harbridge ✓

great for thicker, chunkier sauces. good taste and maintained its shape really well.

Stephanie Martin ✓

like how there are no articial colourings falvouring or preservation

Elliot Ng ✓

excellent pasta, great for white sauce, al dente, but quite easy to brea into pieces, suggested to boil for 11 minutes only

saifud33n ✓

Chunky, hearty, and ideal for thick sauces. The ridges catch every bit of flavour — a must-have for rich tomato or meat dishes.

Ginni23 ✓

nice pasta. easy to cook and a good cheap meal for the family. kids enjoy with sauce or on its own.

Ashley Shopper ✓

This pasta shape is just especially hard to boil because it wants to fall apart once al dente. I do enjoy pasta with this shape though, it helps the sauce get all in the pasta and my kids absolutely love it. Its just impossible for the shape to hold once boiled.

Preemarose ✓

I use this pasta to make baked macaroni. It used to be large so you need to use a bit more when cooking

GE KI LOOK ✓

rigatoni is one of my favourites for baked pasta. the tubes hold sauce well. but sometimes when i boil them, they break apart. just cook them gently and not overboiling

ajita Shopper ✓

San Remo Rigatoni Pasta is a high-quality pasta that cooks to a perfect al dente texture, making every meal satisfying and flavorful. Its ridged, tube-shaped design holds sauces beautifully, whether creamy, tomato-based, or meaty, ensuring each bite is full of taste. Easy to prepare and versatile for a wide range of dishes, it’s ideal for family dinners or special recipes. Overall, San Remo Rigatoni delivers consistent quality, great texture, and a delicious foundation for any pasta dish.