DB
Diully Bittencourt ✔
NSW, 34 • 2025-05-20
Picked up a pack of cooked and peeled prawns (tails off, thank god – no mess!), and I was honestly stoked. Super handy if you’re flat out and don’t wanna fuss around in the kitchen. Just chuck ’em in a salad, wrap, or even a cheeky prawn sanga, and you’re good to go. They’ve got a nice snap to ’em – not rubbery like some of the cheap stuff. Tasted fresh too, like they weren’t sittin’ in the freezer for yonks. I had mine with a bit of avo and lime – dead set delicious. Would I grab ’em again? Too right I would. Perfect for an easy feed, especially when it’s too hot to cook. Solid 9/10 – no tails, no dramas!
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