One of the better tasting and better texture out of the lower carb breads I have tried. It has 11.4 g of protein and 16.5 g of carbohydrates in two slices. It’s nice to have it both fresh in a sandwich or toasted to make a toasted sandwich.
Share this page
This review is from a verified purchase
Have you used this product? Share your review in the Shping app
Write a Review with Shping AppSliced 5 seeds bread. 50% less carbs^ 70% more protein^. ^Helga's Lower Carb 5 Seeds has 50% less carbohydrate (21.2g/100g) and 70% more protein (14.6g/100g) than Helga's Mixed Grain (carbohydrate 42.7g/100g, protein 8.4g/100g). (March 2023). At Helga's, we believe generosity starts with the finest ingredients, crafted by real bakers every day. We also believe that healthy food should taste delicious. No compromises whatsoever. So if you love Gluten Free, Lower Carb or Prebiotic bread, the bakers at Helga's have you covered. Our Lower Carb 5 Seeds combines the finest ingredients to bring out the best taste, while replacing some of the wheat flour with a delicious blend of sunflower seeds, brown & golden linseeds, poppy seeds and psyllium seeds. We hope you love eating it as much as we loved baking it for you. GI=50. The GI value of this product is Low and was measured using a valid scientific method at an Australian university. One serve (2 slices) of Helga's Lower Carb 5 Seeds contains on average 1.2g of poppy seeds.
