Cashin Wah

Mar 31, 2026

Verified

Classic soy sauce, perfect for cooking

Kate Hannant

Mar 28, 2026

Verified

Lee Kim Kee Soy Saice really adds something special in an Asian-inspired meal. This is not as salty as some soy sauces and it is lighter in colour and flavour. I highly recommend this brand, not only is it a decent sized bottle that lasts for a long time, but you will really taste the difference with a premium soy sauce.

Christine Ye

Mar 19, 2026

Verified

Rich and savoury soy sauce with deep umami flavour. Not overly salty, enhances dishes well. Great for cooking or dipping. Reliable pantry staple for everyday meals.

Yu Shan M

Feb 26, 2026

Verified

it is a compulsory ingredient on my every single dishes that I cooked, it helps flavoured up the food a lot and I’ve been using it since I was a baby as my grandparents like to use it a lot as well

Jonathan Tang

Feb 18, 2026

Verified

even though this is made in China, but the quality is very high. I used to use KIKKOMAN, but now I change it to this brand.

Patrick Wyatt

Feb 5, 2026

Verified

Lee Kum Kee soy sauce delivers rich, balanced umami with just the right salinity. It elevates stir-fries, marinades, and dipping sauces effortlessly. Smooth, aromatic, and consistently high quality, it tastes authentic and dependable. A pantry essential that enhances everyday cooking and makes simple dishes feel restaurant-worthy every time at home.

cy

Jan 23, 2026

Verified

it is easy to buy and cook for many types of cruises the smell is so good

Lee Barrowcliff

Jan 16, 2026

Verified

This is a great premium soy sauce which is the perfect addition to your Asian inspired dishes. its a strong dark flavour that enhances anything you add it too. Great for stir-fry, mince creating, fried rice and so much more a must have in your pantry.

Heather Gilbert

Jan 8, 2026

Verified

Lee kum kee soy sauce is the best for your Asian dishes or dumplings or sushi. absolutely delicious

For NB

Jan 3, 2026

Verified

it has god quality and good taste and the price is reasonable and good size.highly recommend.

Saro S

Dec 30, 2025

Verified

soy sauce that can bring out the taste of any food not only its saltiness

Ximena

Dec 23, 2025

Verified

Rich and savory with a perfect salty umami flavor. Great for cooking or as a dip

paris

Dec 23, 2025

Verified

I love this Lee Kum kee premium soy sauce it has a very nice flavour and I love the bottle it comes in 100% recommend

Ash

Dec 6, 2025

Verified

the Lee Kum kee brand is my favourite brand for any Asian sauces, they are always good and with perfect taste

Annie

Nov 26, 2025

Verified

my favorite soy sauce. It has the umami flavor that is not in the regular soy sauce.Tasty sauce. Not too salty with a tinge of sweetness. Good for light marinating.

Genaveve Press

Nov 15, 2025

Verified

Best soy sauce on the market. Beautiful flavour & great for stir fry!

Evaaaaaaaa

Nov 9, 2025

Verified

Rich, deep flavour. Great for stir-fries, marinades, and dipping. A kitchen essential.

Xiangyi Wu

Nov 8, 2025

Verified

always use this brand, use to fry rice would be so good

Audrey Wong

Oct 28, 2025

Verified

good quality soy sauce, my go to when making asian cuisines. the price is also affordable.

Tony LI

Oct 28, 2025

Verified

This is amazing! cheaper than asia store and better delicious than coles own soy sauce will buy again and again!

Rovina Robert

Oct 28, 2025

Verified

my go to soy sauce. always good for stir fry, dipping sauces and more

Guest User

Oct 19, 2025

Verified

was on special this week at Woolworths. favourite soy sauce, no preservatives, great flavour with no artificial additives. great for stir fry!

Courts94

Oct 15, 2025

Verified

Salty, tasty sauce to add to many meals for added flavour. Can be used as a dipping sauce for many Asian foods as well.

Daniel

Oct 2, 2025

Verified

This is the Chinese soy sauce, one of the most versatile seasonings in Chinese cooking, it adds saltiness, umami (savory depth), aroma, and color to a dish. It can be used in different ways, such as stir-fries, marinades, dipping sauces, and to bring out the natural flavors of ingredients. It could be adding a splash to stir-fried vegetables or noodles. I made some dishes with the light soy sauce. For example, Stir-fried bok choy with garlic and add splash of light soy sauce.