4-Star Photo Review of Hass Avocados
The Hass avocado is like the VIP of the avocado world, and for good reason. Its skin turns from green to a cool, almost blackish-purple when it's ripe, which is super handy because you know exactly when it's ready to eat. Inside, the flesh is a creamy, pale green that's just begging to be spread on toast or turned into guac. It's got this rich, buttery flavor that's hard to beat, and it's not too watery or bland like some other avocados can be.
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