Name: I enjoy both smooth and crunchy peanut butter. one of my favourite ways to have
Item: Bega Peanut Butter Crunchy 470g
Rating: 4
Author: Kathleen Hancock

Kathleen Hancock ✔

WA, 56 • 2026-01-24

I enjoy both smooth and crunchy peanut butter. one of my favourite ways to have the Bega crunchy is on a corn thin with a mashed egg/curry powder mix on top. When someone suggested it to me I was slightly horrified but then tried it, and it tasted like an egg satay combination. I have tried it with smooth peanut butter and it’s not quite as good.

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About Bega Peanut Butter Crunchy 470g

Never Oily, Never Dry, our original Bega Peanut Butter has been made in Port Melbourne for over 55 years, with the same recipe to consistently deliver the roasted peanut taste Australians love.Bega Peanut Butter is a source of protein, vitamin B3 and magnesium and is rich in monounsaturated fats (the good fats!). Gluten free and with no artificial colours, flavours or preservatives it's great anytime; breakfast, lunch, or tea!CrunchyOur original Never Oily, Never Dry Crunchy Peanut Butter is full of flavour and texture for the perfect crunch every time. Great spread on toast, or as a snack straight from the jar!If you are looking for new and delicious recipes, head to www.begapeanutbutter.com.auSource of protein, vitamin B3 and magnesium.Rich in good fats (monounsaturated).No artificial colours, flavours or preservatives.Gluten Free.

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About Bega Peanut Butter Crunchy 470g