The Odd Bunch Lebanese Cucumbers are crisp and refreshing, offering a mild, sweet flavour with a satisfying crunch. These uniquely shaped cucumbers are perfect for adding freshness to your meals, helping to reduce food waste. How to Pick: Choose cucumbers that are firm to the touch and have a vibrant green colour. Avoid any with soft spots, wrinkles, or yellowing areas. Ways to Eat: Enjoy these versatile cucumbers sliced in salads, sandwiches, or as a refreshing snack on their own. They are also ideal for dips like tzatziki, adding a cool and crisp texture to many dishes. How to Store: Store Lebanese cucumbers in the crisper drawer of your refrigerator. They are best kept away from ethylene-producing fruits to maintain their freshness. Cooking Methods: Best enjoyed raw, sliced, or diced. Can also be briefly added to stir-fries or used for quick pickling.