Review of Woolworths Thin Corn Cake With Brown Rice

Rice cakes are a classic light snack, but they really split opinions. On the plus side, they’re low in calories, gluten-free, and a handy base for both sweet and savoury toppings. A plain rice cake with avocado or nut butter can actually be quite satisfying. The texture is very airy and crunchy at first bite, though some people find it closer to “eating cardboard” when eaten plain. They can feel a bit dry, so they’re best paired with spreads or dips.