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I thought it was the steak shinizel initially, so I made the schnitzel anyway with all the ingredients I got already 🤣 I do like it without any fat and really tender. They are quite thin and I found my housemate eats them quite often as quick meal because they don't need long time to cook. But you're looking for actual steak with the texture normally you will experience with other thick cut one, you better try something else.