they are light, soft, and easy on the stomach. It toasts reasonably well and works as a sandwich loaf. It’s unlikely to overwhelm with strong rye flavour, and has acceptable nutritional stats for a sliced, packaged bread.
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Write a Review with Shping AppAbbott's Bakery Light Rye Bread Sandwich Slice Loaf gives a lighter take on traditional rye. This loaf delivers the perfect balance. We blend rye flour and rye meal with a dash of malted roasted barley flour to create a mild, light smoky flavour that’s easy to enjoy every day. Soft, sliced and ideal for sandwiches, it’s the rye bread you’ve been waiting for.Made with Australian wheat, this bread loaf is a source of fibre with 6.7 g of protein per serving, and contains no artificial colours, flavours or preservatives. The bag is made with 30% recycled plastic, so your favourite rye loaf works harder for you and the planet.Key FeaturesNo artificial colours, flavours or preservatives.Made with Australian wheatSource of fibre6.7 g of protein per servingThis bag is made with 30% recycled plastic
