Soft and chewy with a light floury crust, English muffins are perfect for toasti
Soft and chewy with a light floury crust, English muffins are perfect for toasting. Their airy texture makes them ideal for butter, jam, or eggs.
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Tom
Sep 11, 2025
Soft and chewy with a light floury crust, English muffins are perfect for toasting. Their airy texture makes them ideal for butter, jam, or eggs.
Tara
Sep 10, 2025
These tips top muffins are one of my faces for breakfast. perfect with butter and vegemite, I wouldn't have them any other way!
Haylee
Sep 10, 2025
You can’t go wrong with an English muffin. spilt them in half and toast them, slap on some butter and then vegemite or even jam or if you want to take them to the next level have them with ham and cheese or make them into a mini pizza
heyjude
Sep 10, 2025
I like to keep these in the freezer for a light meal or snack always a bonus when they are on special and a Shping booster !
Frances Mackenzie
Sep 9, 2025
The legend, the icon, the go-to when bread is boring. Great with sweet or savoury, these muffins consistently deliver the goods. Lightly toasted or crunchy, they are the perfect holder of egg and bacon as an OG favourite in our house.
Erin Beasley
Sep 9, 2025
a breakfast favourite that can be used with spreads or to have with eggs and make your own egg muffin! we love to use these muffins to make mini pizzas for a quick and easy lunch or dinner
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