Gourmet Garden Lightly Dried Mixed Herbs is made with Australian grown basil, oregano and parsley that are roughly chopped and lightly dried (just enough) for fresher flavour that lasts for 4 weeks once opened*. Our Aussie farmers grow fresh basil, oregano & parsley on broad-acre farms across Australia, where the optimal climate and rich soil delivers the perfect conditions for flavoursome, aromatic herbs. Lightly Dried Mixed Herbs can be added during and at the end of cooking. With Mediterranean flavours, it complements lovely with meatballs, spaghetti Bolognese, pizza and soups. Refreshes in cooking, unlocking intense flavours. Sprinkle sparingly and season to taste. - Australian grown basil, oregano and parsley - Refreshes in cooking, unlocking intense flavours - Delicious sprinkled over pasta sauces, casseroles, soups and meatballs - Stays fresh for 4 weeks* (*Fresh for 4 weeks refers to the flavour and aroma being maintained for 4 weeks upon opening on or before the best before date.) Our Story At Gourmet Garden, we are passionate about making fresh herbs and spices easy for everyday cooking. Our herbs stay fresh for four weeks* once opened, with no waste so you can have a 'herb garden' ready when you are every day. Put simply, your Gourmet Garden herbs and spices are: - Australian, organically grown (where possible) herbs - Washed, chopped & prepped within 18hrs of harvesting - Made with no preservatives, pesticides or nasty stuff - Pre-prepared and ready to use - Closest to the same look, taste & aroma of fresh herbs and spices (*Fresh for 4 weeks refers to the flavour and aroma being maintained for 4 weeks upon opening on or before the best before date.)