Price Range

$ 4 - $ 4.8

Lightly dried basil for cooking and seasoning ### Need to know - Sodium 25mg/serving (low) - Allergen info not declared check packaging ### Good to know - Intense flavour for dishes - Minimal ingredients; no preservatives - Best for: seasoning, adding to dishes - 🌍 Made in Australia ### Bottom line Flavourful herb but not suitable for long-term storage after opening.

GOURMET GARDEN

Gourmet Garden Basil Lightly Dried 10g

Name: Gourmet Garden Basil Lightly Dried 10g
Brand: GOURMET GARDEN
Rating: 4.54 (28 reviews)

4.5

28 reviews

5 star

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1 star

Overall Sentiment Very Positive

● Bad Good ●

Where to Buy

Woolworths Coles IGA Drakes FoodWorks Ritchies Supermarket

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Receipt-Verified Reviews

All reviews are collected by invitation after a verified purchase and reflect real ownership across online and in-store transactions.

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Content

Mega Laurencia Oktaviani ✓

easy to use, no need to chop again.

CHANG, KAI-CHI ✓

A convenient way to add a touch of herbaceous freshness to everyday cooking. The aroma is pleasantly vibrant, and it blends well into sauces, pastas, and salads without much effort. While it may not fully match the intensity of fresh herbs, it offers a balanced flavor that’s perfect for quick and easy meals.

Stacey Hodgeman ✓

I great way to get a real basil taste and flavour without buying an actual bunch of basil. it keeps in the fridge well for a few weeks in a sealed packet. great to add to things. has more flavour than a dried jar of basil. the only thing is it can be expensive.

Ev ✓

convenient, offering a fresh-like, aromatic taste that lasts for 4 weeks in the fridge. It acts as a great, vibrant-colored alternative to fresh basil in pasta, salads, and meats. whilst it can be pricey or slightly salty, it is generally considered superior to fully dried, powdery herbs.

GGG ✓

love this lightly dried basil from Woolworths. Adds a great flavour and aroma to the dishes. The resealable packaging is really useful.

Ev ✓

is great for convenience and a consistent fresh flavour especially for cooking and sources and dressings but also they don’t perfectly replace fresh battle for garnishing or dishes where a whole leaf texture is wanted