KM
Katrina Mok ✔
VIC, 25 • 2026-05-17
Photo Review of Hong Kong Dim Sim Kitchen Siu Mai Pork Prawn & Mushroom 300g
These are good for any.easy and quick yum cha at home. I just steam them for 15 mins and are ready to eat. Yum cha at home at a fraction of cost from eating at a restaurant. Tastes just as good to me. The only.thong is.that it sticks together while frozen and I need to leave it out of freezer to defrost a.bit before I could separate them for steaming, which means I cant bring out only portion of what I want to eat but eat the whole packet in one sitting.
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