Australia's Own Barista Almond

Kay Sepulveda

Jun 15, 2026

Verified

Smooth and delicious almond milk with a light, refreshing taste. Perfect for coffee, cereal, smoothies, and everyday use. 🥛🌰✨

Susan Gudgeon

Feb 26, 2026

Verified

Here’s a quick product highlight for the almond plant milk you mentioned: 🥛 Plant-Based Coffee Milk Australia's Own Almond Barista Milk A barista-style almond milk made in Australia and formulated to steam, froth and aerate for coffee and tea at home. � Australia's Own Foods +1 Contains ground Australian almonds (~3.5 %), water, a little sugar and vegetable oil with gums/emulsifiers to give it body and texture. � IGA Shop Has about 92–93 calories per 250 mL serve, ~6.2 g fat and ~6.9 g carbs (incl. ~4.3 g sugar). � Australia's Own Foods +1 Provides some calcium thanks to added minerals, but it’s low in protein compared with dairy. � Australia's Own Foods Reviews are mixed — some people like it with coffee for its mild nutty flavour and café-style texture, while others find issues like separation or curdling can occur. Best For Frothing and steaming in coffee drinks like flat whites or lattes. � Australia's Own Foods A dairy-free alternative if you prefer almond-based milk. If you’re after higher-rated barista almond milks that are often creamier and froth better, options like So Good Almond Barista Edition Beverage or Vitasoy Barista Almond Milk tend to get stronger reviews for cafe-style coffee performance.

cy

Jan 23, 2026

Verified

this is so nice the texture is good and soft my kids love it

Cara

Dec 7, 2025

Verified

if you want to use almond milk and coffees particularly if you are warming the milk with the milk froth or then this is the best almond milk to get. They blend a bit of oil or something in there so it never separates and it foams up really beautifully.

great for an alternative to cows milk. i use it for my morning coffee and i froth it with my coffee machine and its froths so well like ar a cafe.

Amy

Aug 6, 2025

Verified

a great alternative to cow’s milk for those that cant have it. it’s got a great flavour and texture, not over powering and almondy at all.