Sugar
✓
rich beef taste, nice with soup and noodles, easy to cook
rich beef taste, nice with soup and noodles, easy to cook
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Beef and tendon balls for traditional or casual meals ### Need to know - High sodium (842mg/100g) - Sugar 2g/100g (low) - Contains beef ### Good to know - Contains thickeners and flavour enhancers - Best for: finger food, soup; not ideal for kids - Keep refrigerated 0-5ºC - 🌍 Made in Australia ### Bottom line Savory beef treat with moderate sodium but flavorful
H HAKKA BE OUR GUEST!
Hakka Beef Balls W/Tendons
4.8
4 reviews
5 star 3
4 star 1
3 star 0
2 star 0
1 star 0
Overall Sentiment Very Positive
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Receipt-Verified Reviews
All reviews are collected by invitation after a verified purchase and reflect real ownership across online and in-store transactions.
Sugar
Jun 20, 2026
rich beef taste, nice with soup and noodles, easy to cook
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Egg
Apr 20, 2026
their beed balls is really tender. great to eat it with noodles, especially pho or spicy soup noodles. You can also cut it in half or quarter and put it in fried rice.
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Sugar
Mar 17, 2026
it is tender and juicy, great with noodles, favourite food
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Yana Z
Feb 13, 2025
These are my absolute favourite to snack on and put in beef noodles - they’re high in sodium but also a good source of protein.
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Showing 1-4 of 4 reviews
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