We really like ravioli and whilst we have made it from scratch ourselves, we usually go for one of the prepackaged products. It just saves so much time. This Latina Fresh Beef Ravioli takes five or six minutes in boiling water to cook so in reality it’s about 10 minutes from packet to plate. I really like the texture and the flavour of the ravioli, and once you’ve added a nice sauce on top it’s the perfect meal. Take a look at my video review for my serving suggestion.
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