The chips have a solid crunch and a clean, lightly salted corn flavour that work
The chips have a solid crunch and a clean, lightly salted corn flavour that works really well with dips or for making nachos without overpowering other ingredients. They’re simple and not overly greasy, though the flavour can feel a bit plain on their own, so they’re best paired with salsa, guac, or melted cheese.