5-Star Review of Pork Sirloin Steak

Name: These i give a little tenderising then do them in egg and bread crumbs. After te
Item: Pork Sirloin Steak
Rating: 5
Author: cha Cooper

These i give a little tenderising then do them in egg and bread crumbs. After tenderising the steak are quite a bit larger. Served with mashed potatoes 🥔 and fresh 🫛.

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