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Started buying this 85% low carb bread after my doctor said ‘cut the carbs’. I find it very dense and seedy, very filling when toasted with avocado for breakfast. Pros: inexpensive compared with other brands and readily available: significantly reduced carbohydrate content and I believe suitable for low keto diets: stays fresh , I keep it in the fridge: toasts well. 
Cons: tastes very different to traditional bread due to the high seed content. I do prefer the 25% lower carb options. Can’t beat the fluffy texture of white bread though. All about balance really.