Tasty, inexpensive and versatile. I get minced chicken once a week to serve as a
Tasty, inexpensive and versatile. I get minced chicken once a week to serve as a healthy and wholesome dinner together with vegetables and rice or quinoa, as well as burgers. I prefer this to the 100% chicken mince from chicken breast. It is typically less than 5% fat and perfect for our needs. Enjoy! 😉