Price
$ 1.85
Ready to eat wheat noodles for soup and stir-fry ### Need to know - Sodium 103.4mg/serving (moderate) - Contains wheat - Contains gluten ### Good to know - Minimal ingredients; no artificial additives - Best for: quick meals, noodle soup - Refrigerate after opening; use within 1 day - 🌍 Product of China ### Bottom line Convenient noodles for quick dishes but moderate sodium content
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Ace NG
May 16, 2026
A very convenient solution when you need a carb component to complete your meal. I often prep these wirh a nice steak and a side of salad. A quick boil and drizzle a simple mix of soy for a alternative to mash potatoes or chips.
andy
Apr 30, 2026
I bought this Asia Udon noodles from coles.this one only selling at coles.this is best quality Udon I ever had.ill buy this again.
cy
Apr 8, 2026
the price is good $1.8 per 2 packs abs this is easy to make cook food
Sarah
Apr 6, 2026
Udon noodles are thick, chewy Japanese noodles that are known for their soft and slightly elastic texture. Compared to other noodles like ramen or spaghetti, udon is much thicker and has a more satisfying bite.
Jen
Mar 10, 2026
not too chewy
SHU-YA HUANG
Feb 14, 2026
It’ suitable for cooking with vegetables,meat and soy sauce. I made it for a bowl of noodle soup. It’s very delicious!
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