They were convenient and cooked up nicely with a crispy edge and tender interior when pan-fried. The portions were well-cut, though I found they release quite a bit of fat, so draining during cooking helps improve the overall texture and flavour.
Share this page
This review is from a verified purchase
Have you used this product? Share your review in the Shping app
Write a Review with Shping AppCommitted to good things At Coles, we partner with Australian farmers and suppliers who share our passion for meat, including where it comes from, and how it is produced. We work with farmers and suppliers who meet our high standards of quality and animal welfare. We believe that the best quality pork comes from pigs that grow and mature naturally. That's why all Coles Brand fresh pork is 100% Australian Grown, sow stall free and produced without artificial growth promotants. So, you can feel confident you're getting consistently great taste and quality every time. Cut guide BELLY slices are naturally higher in fat than most other pork cuts. The ratio of lean meat to fat makes them perfect for marinating and they cook quickly in a pan or on the BBQ where the fats caramelise and go crispy and the meat is tender and juicy.
