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I’ve bought Coles Australian Straight Fries a few times now, and they’ve become a reliable staple in my freezer. They cook up nicely in the oven—crispy on the outside with a fluffy interior, especially when you give them a few extra minutes for that golden finish. The straight-cut style makes them perfect for dipping or pairing with just about anything, from burgers to grilled chicken. I appreciate that they're made from 100% Australian potatoes, and they don’t come off as greasy or overly processed like some other brands. The portion size is generous for the price too—great value for a household snack or quick side dish. My only minor gripe is that the flavor could be a bit more robust on its own; they benefit from a sprinkle of salt or seasoning to really shine. But for a supermarket-brand fry, these definitely hold their own. Would recommend if you're after a no-fuss, affordable frozen chip that delivers on texture and consistency.