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The 12-pack croissants are soft, flaky, and buttery — perfect for both breakfast and snacks. They taste fresh and are a great value for the quantity. I like that they can be enjoyed plain, with jam, or filled with ham and cheese for a quick meal. They also warm up beautifully in the oven or air fryer, coming out golden and crisp. A tip: store them in an airtight container to keep them fresh longer, or freeze them and reheat when needed. For a treat, try spreading Nutella or custard inside — delicious!