Price Range

$ 15 - $ 15

Rich in Protein & Omega 3Always Fresh, Not FrozenAustralian Salmon

Tasmanian Salmon Portions Skin On

Name: Tasmanian Salmon Portions Skin On
Brand: COLES
Availability: InStock
Rating: 4.74 (19 reviews)

4.7

19 reviews

5 star

4 star

3 star

2 star

1 star

Overall Sentiment Very Positive

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Where to Buy

Coles

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Receipt-Verified Reviews

All reviews are collected by invitation after a verified purchase and reflect real ownership across online and in-store transactions.

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Katherine Kennewell ✓

Great salmon, only buy it when it's marked down or it's too pricey

HAYZE ✓

very fancy, nice and full of flavour when looking for the right cut of salmon! very enjoyable

Alyssa Shopper ✓

The texture is rich and buttery, with a clean, ocean-fresh taste that isn’t too fishy. It cooks beautifully — tender and moist when grilled, pan-seared, or baked. Perfect for everyday meals or special dinners. High quality and definitely worth trying again!

kas ✓

Fresh and good quality salmon. Easy to cook and full of flavour.

Ally ✓

Beautiful salmon. Soft texture. Beautiful flavour. Great nutritional value. Very convenient. Quick to cook. ok value.

Priya ✓

Great quality salmon — fresh, firm, and cooks evenly. The skin crisps up really well when pan-fried, and the flavour is clean with no fishy smell. Portion size is decent and consistent. A little pricey compared to other options, but the quality makes it worth it.

Mia ✓

always love this salmon. nice and fresh, love it with the skin on, make it crisp. easy to prepare for a quick meal just cook it in the air fryer.

Mariasela Lugo ✓

Decent size portion and great taste.,Excellent price, too

Frances Argiro ✓

fresh and good quality and full of flavour. just the right amount for a meal.

Joanne ✓

I like to cook in a perfectly way with golden outside and crispy, soft and juicy inside, full of natural flavor, this portion just so easy to cook!

Backy Lam ✓

I like this Tasmanian Salmon Portions Skin On for its Superb fresh and very clean. It is prepared already for your own meals at home. The salmon piece with skin on can be pan-fried or put on a dinner plate and served with a salad, rice, lemon juice, and herb butter.