Jm
Jonathan mutch ✔
QLD, 40 • 2025-12-06
The sweetness is noticeable, but the kick from the red chilli and garlic gives it enough edge so it's never cloying. It's great as a dipping sauce or drizzled over chicken, seafood or stir-fries brings a nice zing without overpowering everything. Not fancy, but reliable:
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