SG
Susan Gudgeon ✔
QLD, 64 • 2026-02-26
Crunchy and crisp with a mild, buttery-salted flavour. Neutral taste makes them versatile with cheese, dips, spreads, pâté, or just on their own. Slightly salt-accented surface but not overwhelmingly salty. Common Uses With cheese & cold cuts on a platter. Paired with dips .
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