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Name: Using one teaspoon of this product adding to the egg whites will stiffen the egg
Item: McKenzie's Cream Of Tartar 125g
Rating: 5
Author: Marija Milovanovic

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Marija Milovanovic ✔

NSW, 55 • 2019-08-14

Using one teaspoon of this product adding to the egg whites will stiffen the egg whites better and hold shape Great when making meringues or pavlova

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Price Range

$3.2 - $4.3

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MCKENZIE'S FOR EVERYDAY SINCE 1852

About McKenzie's Cream Of Tartar 125g

McKenzie's Cream of Tartar helps stabilise and give more volume to beaten egg whites. An essential ingredient when making meringues and pavlovas and ideal for making non-toxic Play Dough.

4.7

38 reviews

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Where to Buy

Woolworths Coles IGA