Price Range
$ 6 - $ 6.76
Developed with nutritionists and bakers, Bürgen® Traditional Rye Low GI Bread is carefully formulated to help your body work better. This sliced loaf is high in whole grain, high in fibre, Low GI and delivers 7.9 g protein per serve. This bakery loaf contains iron, zinc and magnesium, with no artificial colours, flavours or preservatives. Suitable for vegetarians and vegans, it’s a robust rye option for sandwiches and toast.Key Features• High in whole grain• High in fibre• Low GI• 7.9 g protein per serve• Contains iron, zinc and magnesium• No artificial colours, flavours or preservatives• Suitable for vegetarians and vegans
Share this page
All reviews are collected by invitation after a verified purchase and reflect real ownership across online and in-store transactions.
Hong Ng
Mar 15, 2026
nutritious, high-fibre bread with a mild rye flavour and slightly dense texture. It’s filling, great for toast or sandwiches, and a healthier alternative to white bread, though some may find it a bit heavy.
Ellie
Feb 17, 2026
mums fav bread she absolutely loves it. the only con it has is probably when your toasting it you have to put it down a few times before it actually turns to toast
Charlie
Sep 16, 2025
This Rye bread is a great option tasty and healthy always delicious
Lek
Sep 12, 2025
good bread if you want to loose some weight. Helped me through my journey, yet still tasty.
Lea Santos
Aug 4, 2025
Nice tasty bread Says it’s healthy so that’s a bonus if it’s true Tastes good Bit expensive though
Vera Lau
Jul 28, 2025
Very nutritious and keeps me full for hours, but the rye flavour might not suit everyone. Good to be toasted
Showing 6 of 64 reviews
Load more reviews