classic Australian snack, that has a strong, sharp, and tangy vinegar punch paired with a high-crunch, thick-cut texture. are a nostalgic favorite with no artificial colors, but i’ve found that the recent formula is greasy and less flavorful
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Write a Review with Shping AppSmith’s introduced Chicken as Australia’s first flavoured chip in 1961, and since then they've introduced a wide range of flavours that Aussies just love. Smiths Crinkle Cut Chips are a favourite across the country - and with that perfectly cooked crunch and delicious seasoning, it's not hard to see why. Whether you're munching at a barbecue or just snacking on the couch, you just can't beat that irresistible Salt & Vinegar flavour. And with no artificial colours, no artificial flavours, and no preservatives - sometimes the simple things in life really are the best!
