AP
Andrew Pawsey ✔
VIC, 35 • 2025-03-02
Excellent value for money, these cans make a great tomato base for soups, curries, casseroles and even DIY nachos. You can easily strain the diced tomato from the puree so you have two options for use (e.g. I use the strained puree in butter chicken and the diced tomato with nachos). One of the best features of this product is that it’s low sodium and unspiced so you can add whatever flavours and seasonings you want to it. A versatile and convenient addition to any kitchen.
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