Fresh and tasty. I love mince it’s so versatile and can be used for absolutely any dish! From rice meals to pasta meals. 500g can give me at least two good sized meals. If I dont use it straight away I freeze it as is or I’ll cook it up and separate into meal size and freeze it so when I want it all I have to do is heat and eat. It is becoming a staple in my freezer. It’s also good when I don’t feel like beef or pork and still gives me protein.
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