mmm if you love Brussels sprouts like I do. boil till bright green. then lightly
mmm if you love Brussels sprouts like I do. boil till bright green. then lightly fry in olive oil a little bacon and Parmesan cheese. they taste great
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Carmeli Moran
Dec 21, 2025
mmm if you love Brussels sprouts like I do. boil till bright green. then lightly fry in olive oil a little bacon and Parmesan cheese. they taste great
Lee Barrowcliff
Dec 21, 2025
A delicious staple veggie to have in your crisper. A,great addition to add to your main meal or have as a healthy option on the side. Add some salt and pepper, butter🧈 and they are a delicious add to your family's favourite dinner options.
aj
Dec 14, 2025
very very good 4 your liver & of course your hole body & r very lovley steamed with a little salt
Karen Nina
Nov 22, 2025
Easy to cook brussel sprouts that are really in season at the moment. Quite cheap for the high amount of quality. Go well sauteed with butter.
Ashleigh Hargrave
Oct 22, 2025
Fresh and firm with a good earthy flavour. They roast up nicely and stay tender inside. Best when cooked soon after buying, as they can turn slightly bitter if left too long.
Nath Campbell
Oct 19, 2025
A great addition to salads or as a stand alone side dish, brussel sprouts offer a distinctive flavour that you either love or hate. The taste is like a cross between cabbage and broccoli.
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