Good for any dishes, very fresh, and looks green
Good for any dishes, very fresh, and looks green
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Christy Wong
Jul 20, 2025
Good for any dishes, very fresh, and looks green
Shirley
Jul 18, 2025
this spring onion is thinner than others, making it nicer
Bussgustavo
Jul 17, 2025
If you’re not cooking that often or you want to keep it for longer you should just chop it all in a container and put it in the freezer. Then you just take a little whenever you want to add it to your food
Caterinne Canon R
Jul 17, 2025
Fresh, flavourful great options for salads and soups.
Michael Virsu
Jul 16, 2025
Lovely fresh green crunchy spring onions. Great for anything you can put them in. I always by the medium thickness ones
Chris Dodge
Jul 16, 2025
I love spring onions in salads or to garnish hot dishes. These spring onions were fresh and tasted great!
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