CR
Camila Raimil C ✔
QLD, 32 • 2026-01-13
This baby spinach is fresh, clean and very versatile. I use it almost daily in salads, omelettes, smoothies and as a side for meals. The leaves are tender and have a mild flavour, which makes them easy to eat even raw. It usually stays fresh for several days when stored properly in the fridge. Pros: Fresh, tender leaves, versatile, good quality. Cons: Can wilt quickly once opened if not stored well. Overall, a great staple to have in the fridge for healthy everyday meals.
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